Learn Chinese with 四大菜系讲解 (The 4 Great Cuisines Explained)
Key Vocabulary 20
Core vocabulary featured in this video
| Character | Pinyin | Meaning | Level | Actions |
|---|---|---|---|---|
| 菜系 | (regional) cuisine | HSK+ | ||
| 四大 | the four elements—earth, water, fire, and wind; See /四大皆空; the four elements: earth, water, fire, and wind (Buddhism); the four freedoms: speaking out freely, airing views fully, holding great debates, and writing big-character posters, 大鸣大放, 大辩论, 大字报 (PRC) | HSK+ | ||
| 朋友 | friend | HSK 1 | ||
| 喜欢 | happily | HSK 1 | ||
| 今天 | today; this day | HSK 1 | ||
| 这些 | these | HSK 1 | ||
| 最后 | last; final; ultimate | HSK 1 | ||
| 有名 | well-known; famous; celebrated | HSK 1 | ||
| 学生 | pupil; student | HSK 1 | ||
| 好吃 | nice; tasty; delicious | HSK 1 | ||
| 哪些 | which; who; what | HSK 1 | ||
| 准备 | prepare; get ready | HSK 1 | ||
| 你好 | Hello; hello | HSK 1 | ||
| 名字 | name; given name | HSK 1 | ||
| 学到 | to keep learning as long as one lives; one is never too old to learn; live and learn | HSK 1 | ||
| 吃的 | giggle; titter; chuckle | HSK 1 | ||
| 真的 | Really? | HSK 1 | ||
| 北京 | Beijing; Peking (capital of the People's Republic of China) | HSK 1 | ||
| 告诉 | tell; let (make) know | HSK 1 | ||
| 介绍 | introduce | HSK 1 |